This is our Weekday
Lunch Menu, priced at £11.00 normal size £9.00 small portions
for two courses and coffee.
Hors D’Oeuvre
| Soup of the Day |
£3.75 |
| Smoked Salmon with Cream Cheese
Roulade |
£3.75 |
| Deep Fried Mushrooms in Breadcrumbs
with Garlic Dip |
£3.75 |
| Manx Kipper or Chicken Liver Pâté
with Brown or White Toast |
£3.75 |
| Prawn Cocktail (£1.50 extra) |
£5.25 |
| Warm Goat’s Cheese Salad with
Balsamic Dressing |
£3.75 |
| Melon Cocktail with a Raspberry
Coulis |
£3.75 |
Main Courses (Prices include Salad & Fresh Chips or New Potatoes)
|
Small |
Normal
Portion |
| Roast of the Day |
£6.00 |
£8.00 |
| Vegetable Lasagne al Forno (V) |
£6.00 |
£8.00 |
| Cajun Spiced Breast of Chicken |
£6.00 |
£8.00 |
| Deep Fried Scampi with Bacon &
Mozzarella |
£6.00 |
£8.00 |
| Pasta alla Carbonara |
£6.00 |
£8.00 |
| Medium Spiced Beef Curry |
£6.00 |
£8.00 |
| Minute Steak |
N/A |
£8.00 |
| Smoked Haddock with
Parsley Cream Sauce |
£6.00 |
£8.00 |
| Today' s Fresh Fish |
£6.00 |
£8.00 |
| Steak & Kidney Pie |
£6.00 |
£8.00 |
| Stir Fried Vegetables & Blackbean
Sauce (V) |
£6.00 |
£8.00 |
| Sweet & Sour Chicken |
£6.00 |
£8.00 |
Sweets
| Chocolate Fudge Cake
with Cointreau & Orange Ice Cream |
£4.25 |
| Apple Crumble |
£4.25 |
| Fresh Fruit Salad |
£4.25 |
| Davison’s Ice Creams |
£4.25 |
| Dessert of the Day |
£4.25 |
| Cherry & Almond Clafoutis |
£4.25 |
| Cheese & Biscuits |
£4.25 |
| |
|
| Fresh Filter Coffee or Pot of
Tea |
£2.00 |